Varietals: Cortese

Farming: Organic, Unfined/Unfiltered

Fresh pear, lychee & spearmint on the nose, and salted green melon on the palate.

Whole clusters were foot stomped and then pressed to stainless tank to naturally ferment and age for 5 months. This wine was left unfiltered and unfined.

*Natural and Organic

Staff Review:

"Not commonly found outside of Italy, this 100% cortese is bright with the perfect balance of salinity. Notes of pear and apple at the top with a citrus finish. Perfectly crushable!"